Tuesday, March 29, 2016
Strawberry Girl
How can I post about a strawberry recipe without some pictures of my strawberry girl? Little turned THREE in February (maybe I haven't posted about her birthday because I'm in denial that my baby is so old!) and she is so sweet and good-natured. If you remember, she was a strawberry for Halloween and has always loved strawberries - it's just one of the little special things about her.
Little and Middle also love cucumbers and I remembered this side dish to use up some extra berries that we had hanging around. I was gifted this bottle of beautiful honey balsamic from Vom Fass in Claremont and it worked perfectly in this salad.
Strawberry & Cucumber Salad
from Trader Joe's Claremont
4 cups quartered strawberries
2 T thinly sliced basil
2 tsp. balsamic vinegar
1 tsp. sugar
6 small persian cucumbers, thinly sliced
1 tsp. fresh lemon juice
1/4 tsp. salt
1/4 tsp. pepper
Combine first 4 ingredients in a large bowl. Toss gently to coat and cover and chill for 1 hour.
Combine the cucumbers and lemon juice and toss to coat. Add cucumber, salt & pepper to chilled strawberries and gently toss together.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment